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Hospitality / F&B

L'Etoile Luxury Restaurant

TIMEFRAME: 3 Weeks Delivery

Measured Performance ROI

Zero Manual Booking Overhead

The Challenges

Table reservations were managed manually in paper logs and phone logs, causing double-bookings during peak weekend hours and long guest wait times.

  • Hostesses spent hours organizing reservations and manually calling guests to confirm slots.
  • Lack of digital tracking led to double-bookings and lost revenue from empty tables.
  • Guests experienced long wait times during peak dinner hours due to scheduling mismatches.

The Implemented Systems

We engineered a clean dining showcase landing page with an automated guest table reservation system and SMS alert dispatches.

  • Visual table selector allowing guests to request specific dining seating charts.
  • Automated queue and reservation dispatch scripts that confirm table allocations instantly.
  • Operational admin portal for hostesses to manage guest flow and table statuses in real-time.

The Results

  • 100% of reservations are now automated, removing guest confirmation calls.
  • Eliminated booking errors and double-bookings completely.
  • Improved table turnover rate, maximizing peak weekend revenue potential.